Description
Straining is an everyday task in most kitchens, for which a tough, durable, easy-to-clean and maintain strainer is a necessity. Crafted from high grade and food grade stainless steel, it can be used for strain soup, juice, milk, tea, and other liquids. Strong, sturdy and durable, it is rust, crack and stain resistant.
A handy tool for any kitchen, these peelers are ideal for peeling the skin from fruits and vegetables. Equipped with sharp stainless steel blades, these peelers are a safer and faster alternative to knives
stainless steel slicer used to slice and grate-ring vegetables. It's used for firmer food that can take the pressure, such as a carrot, Parmesan cheese, or chocolate. The tiny round openings are used for making citrus zest, grating ginger root, or shredding hard cheeses such as Parmesan or Romano.
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